blend.ie
blend.ie
Indonesia Sumatra
Earthy and heavy-bodied with dark chocolate, cedar, and pipe tobacco. Wet-hulled Sumatra from Aceh, 1,200–1,500m. Bold and low-acid.
1kg saves €4.20 vs 4 × 250g bags
1-2 bags
0% off
3-9 bags
3% off
10-24 bags
5% off
25-49 bags
8% off
50+ bags
12% off
Roasted to order
Free over €50
Specialty grade
Thick, earthy, and unapologetic. Dark chocolate, cedar, pipe tobacco. Wet-hulled Sumatra for those who like their coffee bold.
Best Brewed As
Origin Story
A women-led cooperative in the Gayo Highlands of Aceh province. The traditional Giling Basah (wet-hull) process gives Sumatran coffee its signature earthy, full-bodied character. Shade-grown under the canopy at 1,200-1,500m.
How This Coffee Is Made
Hand-picked ripe cherry
Pulped by hand
Brief fermentation 6-8 hours
Partially dried to 30-35% moisture
Wet-hulled (Giling Basah)
Final drying on patios
Every bag traces directly back to this farm. Full traceability on every batch.